Flavours of Fuerteventura
Discover the island through its landscapes, its history and especially its flavours.
Our 8-seater vehicles allow us to get away from traditional routes and explore taking narrow and secondary roads that brings us to areas of the island that have remained unchanged over time and even unknown to many inhabitants of the island.
The first stop will be at an Aloe Vera farm – where you’ll learn about the miraculous properties of the plant considered to be the “Queen of all medicinal Plants”.
This is followed by a visit to the beautiful “Entallada Lighthouse” and be amazed about how the people of the interior of the island used to live. You’ll visit an ecological farm producing a variety of oils and tomatoes as well as other organic products – but don’t worry, you’ll get to taste them and experience their goodness first hand.
From here you'll head to Pájara and Betancuria Village for a visit to the best cheese shop of the island where of course, you’ll have an opportunity to taste them.
This is followed by lunch which will consist of various Tapas of authentic Canarian and Spanish dishes. From there, a visit to the Cheese Museum in the village of Antigua.
Now its time to return to your hotels and remember – Lunch with drinks, cheese, oil and produce tastings as well as museum fees are all included!
Tour Information
Tour Availability: Tuesdays, Thursdays & Saturdays May to October
Duration: Full Day
Meeting Point: Pick-ups are from Jandia & Costa Calma
Inclusions: Resort pick up from the above areas and lunch onboard as detailed in the tour description.
Exclusions: Any other services not mentioned above.
Additional Information: Unfortunately this tour is not suitable for passengers with mobility problems.
When you’ve Booked: You’ll receive an initial confirmation from us immediately. We will then send your booking details to the supplier within 48 hours to request confirmation. Once they confirm that your requested date and ticket is available, we will email your confirmation which will include the local operator’s contact details and any relevant information.